Sol Cuisine, private brand supplier of plant-based foods, commissioned a survey that found having a vegan or vegetarian option impacts a consumer’s decision to visit a foodservice location.
Denise Osterhues, president of Kroger’s Zero Hunger | Zero Waste Foundation and senior leader in sustainability will discuss the retailer’s initiatives and more.
The hardware retailer is seeking submissions for its Open Buying Day program for more than a dozen product categories and it includes meeting vendors who produce private label.
