PlantMade Foods introduces chef-inspired entrees
A new line of plant-based entrees has hit the market in collaboration with globally recognized chef Matthew Kenney.
PlantMade Foods is a collaboration between Golden Platter Foods and Matthew Kenney Cusine to develop 30, gluten-free, dairy-free, heat-and-serve dishes called PlantMade by Matthew Kenney that are available July 6 on Amazon, and a representative for the companies told Store Brands they are currently working with retailers to do private label.
The meals can be purchased in a bundle pack of 30 for home delivery on Amazon (online retailer Thrive Market recently released bundled meals of its healthy, own brand frozen meals, too).
Flavors in the hefty launch of entrees includes Buffalo Cauliflower Bites, Cacio E Pepe Mac & Cheeze, Chickpea Curry, Jackfruit Enchiladas, Mac & Cheeze, Jackfruit Carnitas, and Korean Meat-Less Balls.
PlantMade Foods and the new line of meals were founded behind the ideas from pioneer chef Kenney, a graduate of the French Culinary Institute, author of 18 cookbooks and operator of more than 30 restaurants in 11 countries. Kenney was named one of America’s best new chefs by Food & Wine and is globally recognized as a pioneer in the plant-based food movement.