Consumer Attitudes & Behavior

A new report from FMI showed an increase in seafood sales, with nearly 60% of shoppers consuming seafood frequently or occasionally.

In our latest Viewpoints blog, Rachael Hadaway of Symphony RetailAI details how retailers can put their best foot forward when creating a private brand portfolio.

Private label innovations helped the category hit a new high in 2021, with more Americans treating themselves to sweets during the pandemic.

Retailers could see an increase in private label alcohol sales ahead of the March 17 holiday.

A new study from DataWeave shows how inflation continues to impact grocery categories, allowing for increased private brand penetration.

The Power of Meat report from FMI and Meat Institute sheds light on Americans' meat eating habits, showing where private brands can improve their strategy.

Grocery-tech company Birdzi has released a new report on omnishoppers, those who shop both in-person and online, detailing why retailers should cater to group with their private brands.

In our latest Viewpoints blog, Todd Maute, partner at CBX, discusses how private brands can better leverage healthier options.