What’s driving pandemic pantry decisions?
Packaged food consumption increased 20% as compared with 2019 during the week of June 15 — doubling growth from the week. What does this mean? Consumer behavior is changing rapidly due to the pandemic. Behaviors like stockpiling, which was prominent at the early stage of the crisis — as well as lifestyle changes with remote work and more time to cook — are occurring in tandem with rising grocery costs, which are the highest they have been in nearly 10 years.
When looking closely, it is clear that not all categories are equal, and not all brands will fare the same. In fact, a PwC consumer sentiment survey revealed that consumers were all loading their pantries more than normal in April, and 42% plan to continue to do so until after the coronavirus is resolved.
Given the emphasis on the pantry, brands must understand exactly what is driving consumer purchases in order to remain competitive and excel during this extended crisis period.
Grocery brands should leverage advanced analytics to surface key insights for the COVID-19 era
When digging into trends, the Signals Analytics platform revealed that affordability was a key benefit that consumers sought. Consumer discussions around affordability increased 10% year over year, and from February to April alone there was another 20% jump.