Foodservice the future for grocers

Convenient meal solutions. On-trend flavors. Culinary talent. Unique experiences.

These are among the ingredients for a successful grocery retail foodservice operation, points driven home by presenters at Progressive Grocer’s Grocerant Summit.

Held Sept. 27-28 at the Donald E. Stephens Convention Center in Rosemont, Ill., the summit focused on the unique foodservice needs of grocery retailers, addressing the challenging make-or-break topics leading to success.

Jim Dudlicek, editorial director of Progressive Grocer, Store Brands’ sister publication, reports on the Grocerant Summit.

The Grocerant Summit was co-located with the Path to Purchase Expo, hosted by the Path to Purchase Institute, Progressive Grocer’s and Store Brands’ parent company, EnsembleIQ.