Crate & Barrel, Chef Daniel Humm Team On New Collection

Crate & Barrel is launching another exclusive collection, this time teaming with chef and restaurateur Daniel Humm, who has founded three Michelin-starred restaurants.

The new collection draws inspiration from Humm’s appreciation for Bauhaus influence and showcases a minimalist aesthetic. Featured pieces include the Montreux Wine and Champagne Glasses, which are handblown by a team of nine expert glassmakers in Portugal, and the Japanese Clay Cooking Pot, which is a unique piece of art that marries form and function in the kitchen.

"Chef Daniel's dedication to artistry, on the plate and in his restaurant, brings a fresh and modern perspective to kitchen design and setting a table," said Sebastian Brauer, senior vice president of Product Design at Crate & Barrel. "Rooted in his deep appreciation for culinary craft, sustainability, and art, this collaboration merges his visionary approach with our design expertise to create a collection that reimagines the beauty and ritual of home cooking."

"With this collection, I am inviting you into my home," said Humm. "The pieces reflect the same philosophy I bring to the kitchen every day: simplicity, intention, and a deep respect for craft. I wanted to reimagine the tools we use in the kitchen through the lens of design and purpose. I hope this line inspires others to find beauty in the details and meaning in the everyday rituals of gathering and sharing food."

The new collection, featuring more than 30 pieces, will be available in-store and online at Crate & Barrel beginning June 24.